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Sunday, December 11, 2011

Cafe Style Banana Bread

I've been hunting for a banana bread recipe for a while and thought i'd try this one, I found it online and have converted it into a Thermomix recipe.  Hope you enjoy :-)

40g butter
200g brown sugar
4 bananas
120g buttermilk (or milk with juice of one lemon in it - let it sit for 10 min)
90g golden syrup
2 eggs
240g plain flour
160g SR flour
1 tsp bicarb
1 tsp mixed spice
1 tsp cinnamon
1/2 cup walnuts (optional)

Melt butter in Thermomix bowl - 2 minutes - Speed 4 - 60 degrees
Add sugar, banana's, buttermilk, golden syrup and eggs - Mix on Speed 5 for 5 Seconds
Add remaining ingredients and mix on Speed 5 for 10 secondsscrape bowl down, and mix again on Speed 5 for 10 seconds or until combined.
Pour into lined or greased loaf tin and bake in 160 degree oven for 50 minutes or so (or until cooked through) 

Lovely spread with butter while still warm.  Or give toasting it a go in your sandwich press!  


  1. My kids love this. I make it all the time. I do cut sugar to 150 grams as we find that is sweet enough. Thank you for your recipe.

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